Hilton Hotels & Resorts
For an international fine-dining restaurant in Doha:
– Chefs (Executive Chef, Grill Chef, Sous Chef, Commis, Chef de Partie, Pastry Chef)
– Runners/Food Servers
– At least High School graduate/vocational or associate degrees
– At least 2-3 years working experience in related field.
– Ability to communicate well in English
– Professional appearance, confident, highly motivated.
– Flexibility to work any shift on any day of the week.
Basic Salary + Accommodation + Transportation + Duty Meals + Standard Expatriate Benefits.
Final Salary Offers will be discussed during interviews.
All interested applicants may send updated CV with photo to [email protected]
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